8 Catalan sweets that will make you go straight to desserts
Catalan desserts are one of the great unknowns of our gastronomy, and that’s why we bring you a list that will discover some of the best sweets. If you are a sweet tooth lover, we invite you to explore the enchanting world of Catalan desserts. From storied classics to more contemporary creations, these meals will sweeten your palate and immerse you in the culinary culture of this region.
1. Catalan Cream: An unmistakable classic
Let’s start our journey with the king of Catalan desserts: Crema Catalana. This exquisite and creamy dessert, similar to French creme brulée, features a crunchy layer of caramelized sugar that breaks to reveal a soft cream scented with vanilla and lemon zest. Its simplicity and elegance make it an indulgent pleasure that never goes out of style.
8 Catalan sweets that will make you go straight to desserts
2. Xuixo: The star dessert of Girona
If you’re looking for something a little more indulgent, chuxo is the perfect choice. This fried puff pastry is generously filled with pastry cream and dusted with icing sugar. Its crispy exterior and soft interior make chuixo an irresistible delight that will transport you to the markets and pastry shops of Catalonia.
3. Panellets: Small bites of tradition
Prepared during the All Saints festival, panellets are small sweets that capture the essence of the season. These cakes are made with ground almonds and sugar, and topped with pine nuts. Each bite is an explosion of flavor and a sample of the rich Catalan culinary tradition.
4. St. John’s Coke: Delight of St. John’s Night
The coca de Sant Joan is a gingerbread typically consumed during the celebrations of the night of Sant Joan. With candied fruit and pine nuts decorating the top, this soft delight sweetens summer celebrations in Catalonia.
5. Mel and Mató:
Mel i mató, translated as honey and curd, is a dessert that stands out for its simplicity and balance of flavors. Fresh curd is combined with honey from the region, creating a combination of textures and flavors that will delight those who appreciate harmony in simplicity.
8 Catalan sweets that will make you go straight to desserts
6. Snowflakes: Crispy Christmas treats
In the Christmas season, snowflakes are a must on the Catalan table. These thin and crispy dough rolls are commonly served with nougat and other Christmas treats. Their light texture and subtle vanilla taste make them a perfect choice to accompany festive celebrations.
7. Catania
If there is anything addictive in this life, it is catania. Maybe because they are small and so it is easier to lose control. We owe them to the village of Vilafranca del Penedès and they are balls made of almond paste, hazelnuts, milk, cocoa and sugar. Inside, a roasted and caramelized marcona almond. How not to bite him.
Like honey and curd, they are a good summary of the simple and brilliant origin of many sweet traditions in Catalonia: chocolate (let’s not forget our relationship with it) for the sweet and nuts for the crunchy.
Enjoy the best desserts of Catalan gastronomy in Gualta
At Restaurant Triton we are proud to present an authentic selection of Catalan desserts that capture the very essence of this rich culinary tradition. Immerse yourself in the sweet temptation of these desserts and allow your palate to experience the magic of Catalonia in every bite. We invite you to enjoy a unique gastronomic experience that will awaken all your senses!
8. Gingerbread, our gingerbread
Egg and flour are the star ingredients of this sweet, sugar, lemon and butter end up completing one of the most substantial sweets on the list. So much so that a single piece can fill more than one. By the way, there is also chocolate.
The name, by the way, already tells us the vice it causes. Gingerbread (bread for pinching), was distributed in the processions and people, unable to wait to get home, did with the gingerbread the same as they do with the tip of the bread, pinch a piece to calm the appetite.
Do you want to know a little more about the different seafood we offer?
In our restaurant, we are proud to offer a varied selection of fresh and delicious seafood that is sure to satisfy your palate. Seafood is a true culinary gem, and in this article, we invite you to discover a little more about some of the marine delicacies that you will find in our menu. From oysters to grilled crayfish, each of these meals offers a unique flavor and unparalleled dining experience.
Oysters
Oysters are a real gift from the sea. With theirsalty flavor and delicate texture, they are a true delight for seafood lovers. You can enjoy it in its purest state or with a little lemon to enhance its natural freshness.
Clams
Clams are known for their mild flavor and tender texture. In our restaurant, we serve them in various ways, from clams a la marinara, with their irresistible garlic and parsley sauce, to grilled clams, enhancing their natural flavor.
Cañaillas
Cañaillas are a lesser-known but equally delicious delicacy. These little spiral shells are a real snack on the coast. Try them cooked and flavored with garlic and herbs.
Mussels a la Marinera
Mussels a la marinera are one of the most traditional delicacies of Mediterranean cuisine. Prepared with a rich tomato sauce, garlic and parsley, they are ideal to accompany with crusty bread and enjoy until the last drop of sauce.
Fried Fish
In addition to our seafood, we also offer a selection of fresh and tasty fish prepared to perfection. The fried fish on our menu is crispy on the outside and tender on the inside, a combination that never goes out of style.
Fried Squid
Fried calamari is a popular choice for seafood lovers. Its tender texture and mild flavor are ideal for tasting alone or accompanied by a homemade aioli sauce.
Squids a la Romana
Calamari a la Romana is a classic that you cannot fail to try. Our version is light and crunchy, perfect for sharing or enjoying as an aperitif.
Grilled squid
If you prefer a stronger flavor, our grilled squid is a great choice. Cooked to perfection on a hot griddle, they retain their natural flavor and tender texture.
Grilled cuttlefish
The grilled cuttlefish is a real delight. Its firm meat and unique flavor are perfectly complemented by a few drops of lemon and a touch of garlic.
Grilled Prawns
Grilled prawns are a classic of Mediterranean cuisine. Cooked in their own juice, they are a fresh and delicious option.
Grilled crayfish
Grilled crayfish are a meal worthy of seafood lovers. Its tender flesh and sweet flavor are irresistible when grilled.
Espardeña (Cohombro or Sea Cucumber)
Espardeñas, also known as sea cucumbers, are a culinary rarity worth trying. Their unique flavor and crunchy texture make them a real culinary treasure.
In our restaurant, we invite you to explore these flavors of the sea and enjoy an unforgettable gastronomic experience. Each of these seafoods is a sample of the wonderful culinary world that the ocean has to offer, and we are happy to share them with you. Come and discover the freshness and flavor of our seafood in a cozy and relaxed atmosphere. We hope to see you soon in our restaurant!
Savor the Sea at the Triton! Discover the freshness of the ocean in every bite. Come and enjoy the most exquisite seafood of the Costa Brava in our cozy corner in Gualta, Girona. We await you for a unique culinary experience. Book your table today and immerse yourself in a feast of marine flavors like never before you will forget!
The experience of the best Mediterranean cuisine
Triton is a restaurant that prides itself on offering its diners a unique culinary experience focused on Mediterranean cuisine. We seek to be a place where intimacy meets comfort. In this article, we invite you to get to know one of the most outstanding aspects of our restaurant: our cozy private lounge, designed to serve 25 diners, and remind you that we have parking for all our customers.
The experience of the best Mediterranean cuisine
At Triton, we believe that Mediterranean cuisine is an expression of the passion for fresh and tasty food. Our menu is made with local and high quality ingredients, highlighting the characteristic flavors of the Mediterranean region. From delicious fresh fish dishes to tempting antipastos and salads, every bite at Triton is a sensory journey that will transport you straight to the Mediterranean coast.
Our private lounge: a space for privacy:
One of the features that sets us apart at Triton is our elegant private lounge, designed to offer our diners an intimate and exclusive experience. With capacity for 25 people, this space is ideal for celebrating special occasions such as birthdays, anniversaries, family gatherings or corporate events. Here, you and your guests can enjoy the personalized attention of our team and immerse yourself in Mediterranean gastronomy in a quiet and private atmosphere.
The experience of the best Mediterranean cuisine
Convenience of parking:
We understand that finding parking can be a concern when visiting downtown restaurants. That’s why, at Triton, we’ve eliminated that concern by offering ample parking nearby. Our parking lot is conveniently located near the restaurant, making it easy for our customers to enjoy their meal without having to worry about finding a parking spot.
Book your experience:
At Triton, we are committed to providing our guests with an exceptional dining experience, where intimacy and convenience combine with delicious Mediterranean cuisine. Whether you want to enjoy an intimate dinner in our private lounge or simply dine in our cozy main dining room, we invite you to book your experience and discover why we are a culinary gem in Gualta, Torroella de Montgri. not only do we offer an exceptional Mediterranean culinary experience, but we also strive to make your visit comfortable and special. With our private lounge for 25 diners and the convenience of nearby parking, we hope your Triton experience will be memorable. From a romantic dinner to a special event, we are here to serve you and provide you with an unforgettable dining experience in the heart of Gualta. We look forward to welcoming you soon!
