The best seafood cuisine in Empordà
In the heart of Empordà, surrounded by landscapes of vineyards, rice fields, and Mediterranean air, lies a small gastronomic treasure that captivates the palate of all who discover it: the Triton seafood restaurant. With a menu based on fresh produce, authenticity, and a love of the sea, Triton has established itself as one of the essential destinations for lovers of seafood cuisine.
From the moment you enter the establishment, you breathe a welcoming and elegant atmosphere, but without losing the traditional essence of a true seafood restaurant. There are no secrets here: the fish and seafood arrive directly from the restaurant, selected daily with uncompromising quality standards. Palamós prawns, clams, crayfish, shrimp, razor clams… Everything arrives fresh and is treated with the respect that only those who know the product can give.
Triton’s menu combines classics of Catalan seafood cuisine with surprising, creative offerings, yet never loses its Mediterranean spirit. The suquet de peix with crustaceans and mollusks is a dish that speaks of roots and the sea, while the lobster rice soup is a feast of flavors and textures that will captivate you from the first bite.
We can’t help but highlight our tapas and starters, perfect for starting a good meal: grilled mussels, razor clams with a touch of garlic and parsley, or homemade seafood croquettes that are pure delight. In addition, we have a carefully chosen selection of Empordà wines to pair with each dish, further enhancing the gastronomic experience.
But Triton isn’t just a place to eat well. It’s also a commitment to local cuisine, local produce, and sustainability. They work with local producers and follow a philosophy of respect for both the product and the customer. This commitment is evident in every detail: in the warm and attentive service, in the honest and generous cuisine, and in the passion they convey in each dish.
At Triton, we are committed to providing our guests with an exceptional culinary experience, where intimacy and convenience combine with delicious Mediterranean cuisine. We not only offer an exceptional Mediterranean culinary experience, but we also strive to make your visit comfortable and special. With our private dining room for 25 guests and the convenience of nearby parking, we hope your experience at Triton is memorable.
Whether you’re from the area or just visiting the Empordà, stopping at Triton Gualta is a must-do. It’s the ideal place for a gastronomic getaway, a special celebration, or simply to enjoy a good meal with a glass of wine and good company.
In short, if you’re looking for the best seafood cuisine in the Empordà, Triton Gualta is the answer. A tribute to the sea, the land, and well-prepared cuisine.
